RITZ is giving away 2,000 holiday cookbooks. The cookbook is produced by Bon Appetit and RITZ Crackers and features recipes from Ethiopian-Swedish chef Marcus Samuelsson.
Marcus knows firsthand that the kitchen connects us to where we come from and the community around us. That’s why we’re so honored to be working with him for A Taste of Welcome: A Celebration of Food and Culture.
The RITZ mission to make the world a more welcoming place comes to life in this brand new cookbook. A Taste of Welcome: A Celebration of Food and Culture explores the kitchens of nine families from different cultures, and features acclaimed chef Marcus Samuelsson’s own holiday feast. Through recipes and stories, this book celebrates how key food and cooking is for family celebrations everywhere.
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